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Homemade Ranch Dressing-No Mayo Needed!

Skip the bottled version and make creamy ranch dressing right at home!

HOMEMADE RANCH DRESSING-NO MAYO NEEDED! from Table for Seven #ranch #homemade #ranchdressing

Ingredients Needed:

  • Plain Greek yogurt
  • Buttermilk
  • Oil
  • Lemon juice
  • Chives
  • Parsley
HOMEMADE RANCH DRESSING-NO MAYO NEEDED! from Table for Seven #ranch #homemade #ranchdressing

Buttermilk: None on hand? Whisk together 1 cup of milk with 1/4 cup of lemon juice or vinegar. Let it sit for 5 minutes. Continue with recipe as noted.

Chives + Parsley: Fresh or dried will both work. Simply adjust to your taste preference.

HOMEMADE RANCH DRESSING-NO MAYO NEEDED! from Table for Seven

How to Make + A Few Notes:

  • With a blender, food processor or stick blender, mix all the ingredients until smooth.
  • Your automatic counter top appliances will work best for this dressing. However, if you don’t have one of them, simply whisk everything together until fully combined and smooth.
  • Be sure to keep your dressing in a covered container in the refrigerator. Use it within 2 weeks.
Yield: approx 2 cups

Homemade Ranch Dressing: No Mayo Required!

HOMEMADE RANCH DRESSING-NO MAYO NEEDED! from Table for Seven

Skip the bottled version and make ranch dressing right at home!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup plain Greek yogurt
  • 1 cup buttermilk
  • 1 TBSP canola oil
  • 1 TBSP lemon juice
  • 1 small bunch of chives, chopped
  • 1 TBSP dried parsley

Instructions

  1. Add all ingredients into a blender, food processor or stick blender and mix until completely blended.
  2. Mixing in a blender or food processor would probably work best, but, if you don’t have one one hand, a whisk will do just fine too.
  3. Store in air tight container in fridge. Use within 2 weeks

Nutrition Information:

Yield:

2 cups

Serving Size:

1

Amount Per Serving: Calories: 182Total Fat: 9gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 11mgSodium: 279mgCarbohydrates: 11gFiber: 0gSugar: 10gProtein: 16g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

Did you make this recipe?

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Judith

Friday 21st of January 2022

Is all that really one serving?

Erin Table for Seven

Friday 21st of January 2022

Judith, the recipe makes approx 2 cups total.

Miz Helen

Monday 26th of February 2018

I love a homemade dressing, this looks delicious! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday.Come Back Soon!Miz Helen

erin

Tuesday 27th of February 2018

Thanks for the party Miz Helen!

Sandra Lee

Wednesday 21st of February 2018

I'm all for ditching the bottled stuff and I look forward to having this on my salad and veggies.

erin

Tuesday 27th of February 2018

Thanks Sandra! Enjoy :)

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