Bacon & Egg Muffins

August 30, 2012


Well, school is in full swing here. The lazy days (not!) of summer are gone and we are back to packing lunches, fighting to get children out of bed and the craziness of feeding seven people who need to be out the door in one hour time.  Wooh! I am tired thinking about it.  

Thank goodness I found this tasty recipe on Pinterest.  They are easy to bake up, toss in the freezer, than, just warm up for a quick weekday breakfast.  

{You could also omit bacon for a meatless muffin or replace it with ham or turkey sausage}


Bacon & Egg Muffins

by Table for Seven
Prep Time: 00:15
Cook Time: 00:15
Ingredients (10 muffins)
  • 10 count refrigerated biscuits
  • 4 eggs
  • 3 TBSP milk
  • 1/4 cup crumbled cooked bacon {bacon bits will also work}
  • 1/3-1/4 cup shredded cheddar cheese
  • salt/pepper- to taste preference, if desired
Instructions
Preheat oven to 350 degrees. Spray muffin pan with non stick cooking spray. Place each biscuit in prepare muffin pan. Bake for 5 minutes.
While baking, mix eggs with milk & salt/pepper. Remove biscuits from oven and press them down lightly to flatten.
Pour equal amount of egg mixture over each biscuits.Top with cheese and bacon.
Bake for an additional 10-12 minutes or until eggs are set.
Freeze or refrigerate leftovers in covered container.

6 comments

  1. Hi Erin,
    What a great muffin for our holiday brunch, it looks delicious. Hope you have a great holiday weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

    ReplyDelete
  2. This is a keeper. Can't wait to try this recipe for our Saturday morning breakfast group!! Thanks so much for linking up to Tasty Thursdays at The Mandatory Mooch. I hope you will link up again this week. The party will be live tonight!! www.mandatorymooch.blogspot.com

    Thanks, Nichi

    ReplyDelete
  3. Congratulations!
    Your recipe is featured on Full Plate Thursday this week. Hope you have a great weekend and enjoy your new Red Plate!
    Come Back Soon,
    Miz Helen

    ReplyDelete
  4. These sound great. I'm definitely going to give them a try.

    I host a weekly party called Seasonal Sundays. Perhaps you'd like to link one of your seasonal recipes this Sunday?

    - The Tablescaper

    ReplyDelete
  5. @ Anita..they are both :)
    @ Miz Helen- thank you for the feature!
    @ Nichi- hope you enjoy at your group..let me know how it goes!
    @ Tablescaper- Enjoy :) Thanks for the invite. I will link up this weekend!

    Have a great weekend everyone!

    ReplyDelete

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