Hello to you Monday. It's going to be a good week, right? Way hot and humid in our parts. Past 90 degrees and with the heat index it will be over 100 degrees. Not much baking is going to be happening. Except for my daughter's 10th birthday. She has requested a vanilla cake, with pink frosting and sprinkles, then, spaghetti for dinner. She is an easy kid make happy when it comes to food. OK..sometimes. She has autism and other times can be a challenge. Like giving her anything than boxed mac n cheese and her pizza can only be cheese and the cheese can not be too dark or crisp and has to be melted to the right degree. Otherwise..no thank you.
This cake she had zero complaints. Nobody did. My children were fighting over the last piece of it. Have you ever tried to cut an incredibly small piece of cake into 5 even smaller pieces? It's not an easy task. However, I do not blame them. I just kept eating this cake...it was nearly impossible to eat just one bite or one piece. This is the reason this cake is all over the Internet..it's heaven in a pan people! Have you tried it? Have you seen it? Oh..you should. It's a perfect chocolate cake with a creamy center and a fudgy frosting. All the flavors will bring you back to the original Ho Ho snack cakes that we all know that you miss..admit it. You do. Here's looking forward to a break in weather, so, it can made again. Start the week on the right foot and dig in!