Whatever works for you. I won't judge.
I do love my quick breads and this is no exception. Mix it up, bake it and you got yourself some bread. Wonderful. It's garlicky, cheesy taste is best served warm topped with some butter. Don't forget the butter!
Garlic Cheddar Quick Bread
Prep Time: 00:10
Cook Time: 01:00
Ingredients (Makes: 1 loaf)
- 3 cups flour
- 4 tsp baking powder
- 1 cup sharp cheddar cheese
- 1/4 cup sugar
- 2 tsp garlic powder
- 1/2 tsp dried Italian seasoning
- 1 1/2 cup milk
- 1/4 cup canola oil
- 1 egg
Preheat oven to 350 degrees. Grease a 9 in loaf pan.
In a mixing bowl, whisk together flour, baking powder, sugar, garlic powder and Italian seasoning. Set aside.
In another bowl, mix milk, egg and canola oil until well combined.
Mix dry ingredients into wet ingredients and until combined.
Fold in cheddar cheese.
Pour into prepared pan, If desired, sprinkle with some additional Italian seasoning.
Bake for 45 minutes to 1 hour.
Let bread cool for approx 15 minutes before cutting.
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