Pizza Meat Loaf

October 24, 2011
Pizza Meat Loaf

Meatloaf. Pretty boring.  At least, at our house it can be and well, if meatloaf is boring at your house...this recipe may just change your life!

That seems a bit dramatic, but, this is a nice break from the norm of meatloaf though.  The onion flavor gives it a little kick and the melted cheese is well, cheese..isn't almost anything with melted cheese awesome?

I made this with just 1 pound of ground beef, but, it can easily be doubled to make a larger loaf.

Pizza Meatloaf

by Table for Seven
Prep Time: 00:10
Cook Time: 00:60
Ingredients (Serves: 4-6)
  • 1 lb ground beef ( or ground turkey)
  • 2 TBSP dried minced onion
  • 1 tsp beef granules
  • 1 tsp garlic powder
  • 1/2 cup spaghetti sauce, divided
  • 1/2 cup shredded mozzarella cheese, divided
  • 3/4 cup bread crumbs
  • 2 TBSP water
Preheat oven to 350 degrees. Grease a baking dish or loaf pan lightly.
In a bowl, mix all ingredients, except 1/4 cup spaghetti sauce and 1/4 cup mozzarella cheese.
Shape mixture in to a loaf, place into a baking dish and top with remaining 1/4 cup spaghetti sauce.
Bake for 50 minutes, then top with remaining cheese. Put back into the oven for another 10 minutes or until cooked thoroughly.
Let it stand for about 10 minutes before serving.

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