Turkey Taco-Chili Casserole

January 25, 2017

Turkey Taco-Chili Casserole

Layers of ground turkey, cheese and chili are just a small part in this easy, delicious casserole.

Hey! I made a video! Yep, sure did.

I know, they are all the rage in blogger land. So, I had to get right into it.  Hope you guys don't mind :)
Technically, I didn't make this video by myself. My son helped. He's 11 years old.  I took the pictures and added the text, but, he put the video together with the music.  Not too shabby, right?  He even found the music for me.  What a wonderful kid. Seriously. I had zero clue what I was doing.  Thank you to my PixelGamer!  Please note: I didn't name my kid "PixelGamer", but, that's is his YouTube name, so, he asked me to share it with you guys :)

Please give it a view. He did a really nice job on it. Thanks friends!

Let's talk about this delicious dish now....

I'm going to be straight up honest with you guys...this is not a pretty looking dish.  Delicious, but, not attractive. So, don't let these pictures deter you from making it.

It is also easy. Simple. Basic of the most basic.  A cinch. You get the point.  You are layering a few simple taco ingredients and then, baking it up for 20 minutes or so. Just watch the video..you will see ;)

My casserole is filled with ground turkey, plain Greek yogurt and bean-less turkey chili.  However, feel free to use ground beef, sour cream and your favorite bean-filled (or less) chili. All will work deliciously.

A perfect weeknight meal that will soon become your family's favorite!

Love easy casserole recipes and looking for more? Stop by AllFreeCasseroleRecipes for lots of delicious ideas and recipes!

Turkey Taco-Chili Casserole

Turkey Taco-Chili Casserole
Turkey Taco-Chili Casserole
by Table for Seven
Prep Time: 00:30
Cook Time: 00:20
Ingredients (Serves: 4-6)
  • 1/2 lb ground turkey
  • 1/2 envelope taco seasoning ( more or less, to taste preference)
  • 2 cups crushed tortilla chips
  • 1 cup plain Greek yogurt
  • 1 green onion, chopped
  • 1 cup turkey chili
  • 1 cup diced petite tomatoes
  • 1 cup shredded taco blend cheese
Preheat oven to 375 degrees. Lightly grease a 7-8 in pie plate or baking dish.
Spread crushed nacho chips on the bottom of baking dish.
In a skillet, brown ground turkey with taco seasoning until no longer pink.
Once fully cooked, stir tomatoes and chili into taco meat.
Layer meat/chili/tomato mixture on top of nacho chips.
Spread Greek yogurt on top of meat mixture.
Then, sprinkle cheese on top of yogurt.
Sprinkle top with chopped green onions,
Bake for 15-20 or until cheese is melted.

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